Lemon Brownies with Lemony Glaze Ingredients: 15.25 oz yellow cake mix (one standard box) 3.4 oz lemon-flavored instant pudding mix ⅓ cup freshly squeezed lemon juice 3 large eggs 1 tsp finely grated lemon zest Glaze: 1 cup powdered sugar 1 Tbsp lemon juice (add a few extra drops if needed for thinning) Additional lemon zest for garnish (optional) Directions: Prepare the pan: Line an 8-inch square baking pan with parchment paper, letting the paper overhang two opposite sides to create a sling. L
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Lemon Brownies with Lemony Glaze Ingredients: 15.25 oz yellow cake mix (one standard box) 3.4 oz lemon-flavored instant pudding mix ⅓ cup freshly squeezed lemon juice 3 large eggs 1 tsp finely grated lemon zest Glaze: 1 cup powdered sugar 1 Tbsp lemon juice (add a few extra drops if needed for thinning) Additional lemon zest for garnish (optional) Directions: Prepare the pan: Line an 8-inch square baking pan with parchment paper, letting the paper overhang two opposite sides to create a sling. L
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