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0:08
Facebook
Vegan Couch
3-Ingredient Banana Muffins RECIPE 👉🏼 🌟INGREDIENTS 🌟:- ◽2 cups Self-Rising Flour Read my guide to measuring flour, ◽1 ½ cup Banana 3 large ripe bananas ◽¾ cup Coconut Cream
Vegan Couch . . 3-Ingredient Banana Muffins RECIPE 👉🏼 🌟INGREDIENTS 🌟:- 2 cups Self-Rising Flour Read my guide to measuring flour, 1 ½ cup Banana 3 large ripe bananas ¾ cup Coconut Cream Shake the can before opening Optional ingredients for flavor ⅓ cup Sugar 2 teaspoons Vanilla Extract 1 teaspoon Cinnamon ½ cup Vegan Dark ...
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Mar 17, 2024
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Basic Muffin Recipe: 2 Cups self-rising flour 1/2 Cup sugar 1/2 Cup su...
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Chocolate Chunk Muffins with flaky sea salt!❤️🍫 Ingredients: 1 cup of Nutella ½ cup self rising flour 2 eggs ¼ cup sugar ¼ cup hot water Chocolate chunks (as needed) Flaky sea salt (as needed) Directions: 1. Preheat oven to 350° 2. In a medium bowl combine nutella, flour, eggs, and sugar. 3. Stir in hot water until evenly distributed. 4. Scoop into muffin pan and bake for 25-30 minutes or until a cake tester comes out clean. 5. Place chocolate chunks into the top of muffins immediately after ba
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Banana choc chip muffins I used self raising flower and 1tsp of baking powder as I didn’t have all purpose flower but it still worked. INGREDIENTS * 1 3/4 all purpose flour * 1/2 cup brown sugar * 1/2 cup granulated sugar * 2 1/2 tsp baking powder * 1/2 tsp baking soda * 1/2 tsp salt * 100 grams of mini dark choc chips (more if you wish) * 1/4 cup olive oil * 2 large eggs * 2 tsp vanilla extract * 1/4 sour cream (I used cottage cheese as I didn’t have sour cream, you can also use plain yoghurt)
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Blueberry Muffins 🫐 Ingredients: 1 cup fresh blueberries 1 egg ¼ cup oil 1 ½ cup self rising flour ½ cup milk ¾ cup sugar Instructions: In a mixing bowl, beat egg. Add sugar and oil. Then add flour and milk. Fold in blueberries last. Spray muffin pan. Bake until golden brown. Prep Time: 5 mins. Cook Time: 15-20 mins or until golden brown. Temp: 375 degrees Tip: Lightly coat blueberries in flour before adding to batter to keep them from settling at the bottom of the pan. Story: Mawmaw always kep
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Chocolate Chunk Muffins with flaky sea salt!❤️🍫 Ingredients: 1 cup of Nutella ½ cup self rising flour 2 eggs ¼ cup sugar ¼ cup hot water Chocolate chunks (as needed) Flaky sea salt (as needed) Directions: 1. Preheat oven to 350° 2. In a medium bowl combine nutella, flour, eggs, and sugar. 3. Stir in hot water until evenly distributed. 4. Scoop into muffin pan and bake for 25-30 minutes or until a cake tester comes out clean. 5. Place chocolate chunks into the top of muffins immediately after ba
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Banana choc chip muffins I used self raising flower and 1tsp of baking powder as I didn’t have all purpose flower but it still worked. INGREDIENTS * 1 3/4 all purpose flour * 1/2 cup brown sugar * 1/2 cup granulated sugar * 2 1/2 tsp baking powder * 1/2 tsp baking soda * 1/2 tsp salt * 100 grams of mini dark choc chips (more if you wish) * 1/4 cup olive oil * 2 large eggs * 2 tsp vanilla extract * 1/4 sour cream (I used cottage cheese as I didn’t have sour cream, you can also use plain yoghurt)
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Blueberry Muffins 🫐 Ingredients: 1 cup fresh blueberries 1 egg ¼ cup oil 1 ½ cup self rising flour ½ cup milk ¾ cup sugar Instructions: In a mixing bowl, beat egg. Add sugar and oil. Then add flour and milk. Fold in blueberries last. Spray muffin pan. Bake until golden brown. Prep Time: 5 mins. Cook Time: 15-20 mins or until golden brown. Temp: 375 degrees Tip: Lightly coat blueberries in flour before adding to batter to keep them from settling at the bottom of the pan. Story: Mawmaw always kep
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**Basic Muffin Mix** 🥣: - 2 cups self-raising flour - 1.5 cups natural yoghurt - 1/2 cup oil - 2 eggs **For Sweet Muffins** 🍓🍫: - Add 1/2 to 1 cup sugar (depending on your sweet tooth!) **Savory or Sweet? Choose Your Add-ins** 🤔: - 2 cups of your favorite add-ins. Go wild! - Sweet: Raspberries, blueberries, choc chips 😍 - Savory: Bacon and corn, ham and cheese, olives and sun-dried tomatoes 🧀🥓 **Let's Bake!** 🎉: 1. Mix together the basic ingredients until just mixed. Remember, overmixing
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Cheese & Garlic Muffins Ingredients: 2 cups (300g) self-raising flour 2 cups (200g) grated cheese (cheddar or your choice) 2 garlic cloves, minced 1/4 cup (60ml) vegetable oil 1 egg 1 cup (250ml) milk 1/2 tsp salt 1/2 tsp sugar 1 tsp dried parsley (optional) Instructions: Preheat oven to 180°C/350°F. Grease a 12-hole muffin tin. Combine flour, cheese, garlic, salt, and sugar in a bowl. In another bowl, whisk together oil, egg, and milk. Pour wet ingredients into dry ingredients and mix until jus
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🧈 Buttermilk Cornbread Muffins Makes: 12 muffins Ingredients 1 cup yellow cornmeal 1 cup self-rising flour ⅓ cup sugar 2 large eggs 1 cup buttermilk ½ cup melted unsalted butter (or vegetable oil) 1 tbsp honey Instructions: Preheat oven to 400°F. Grease or line a muffin pan. In a bowl, whisk dry ingredients: cornmeal, flour, and sugar. In another bowl, mix wet ingredients: eggs, buttermilk, melted butter, and honey. Combine wet and dry ingredients until just mixed—don’t over-stir. Fill muffin c
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