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0:08
Grilled Garlic Butter Shrimp and Scallops Juicy shrimp and scallops kissed by fire and drowned in garlicky butter, this one’s smoky, rich, and ready in 20 minutes flat. Elegant enough for date night, easy enough for Tuesday. Ingredients: For the Seafood: 8 large shrimp, peeled and deveined (tails on) 8 sea scallops, patted dry 2 tablespoons olive oil 1 teaspoon paprika 1/2 teaspoon garlic powder Salt and black pepper, to taste For the Garlic Butter Sauce: 4 tablespoons unsalted butter, melted 2
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