Foodie Bethany Gaskin showcases Seafood Boil #7 with crawfish, clams, and lobster. Venezuelan VP demands US free Maduro and ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

These are the low-prep, high-flavour meals that top cooking talent including Andrew McConnell, Nat Thaipun and Yotam ...

Food writer Holly Ebel says from simple crackers and cheese to hummus or old standbys like pigs in blankets, appetizers make a party great.

After nearly 30 years, a popular Franklin restaurant is officially closing its doors at the end of this year. Barbara’s Home Cooking (or Barbara’s Home Cookin' as it goes by on social media) was ...

Serve with plenty of crusty bread for dunking. Chef Jose Garces is regarded as a culinary expert in Spanish and Latin American cuisine, known for his expertise as an Iron Chef, a James Beard Award ...

In the words of famed chef Anthony Bourdain, “Anyone who cooks... I'm going to assume they're on the side of the angels,” and, during the holiday season, should be encouraged with incredible gifts.

NEW BEDFORD — New England clam chowder is an honorable favorite in this region, celebrated for its rich, creamy broth, hearty clam pieces, and sometimes a hint of bacon. In New Bedford, this classic ...

As local diehard fans of an outdoor French game try to get Calvert residents interested, their recent effort to put the county on the pétanque map came up short Nov. 16 in Northern Virginia. David ...

Week 13's games could be critical for teams searching to make charges to the NFL playoffs, including the Buffalo Bills, who lost to the Houston Texans last week. At 7-4, Buffalo is firmly in second ...

Live Manila Clams are one of the most flavorful, versatile, and easy-to-cook seafood options available today. Known for their sweet, tender meat and clean briny flavor, these Pacific clams are perfect ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...