Simply Recipes on MSN
How to tell if your baking powder is fresh, according to a pastry chef
Plus, some helpful substitutions.
Blue's Best Life on MSN
The baker's secret: A pastry chef explains why you should never use room temperature butter for cookies
Every home baker has read the same instruction printed at the top of nearly every cookie recipe ever written: "Use room ...
A French pastry chef is bringing authenticity to his Asheville bakery, while expanding operations to cater to Western North ...
Jesse Palmer challenges the nine chefs to face off in a showdown that tests their mastery of pastry cream in a new episode of ...
If you've ever had a pastry and wondered, "How does one even create those tiny, delicate layers," keep reading, because we're ...
You might think that professional pastry chefs bake everything from scratch — that they’ve come up with a recipe for every dough, frosting, and filling. But even the pros appreciate a good shortcut … ...
There’s nothing more disappointing than ending a great meal with a bad dessert.
The pastry and catering chef for Moerlein Lager House was recently a semifinalist in Buddy “Cake Boss” Valastro’s “The Greatest Baker” contest. I took to it at a young age. My mom’s one rule was as ...
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