Rex Matsuno, left, was the patriarch at Suisan’s who paved the way for a massive diversification. Company president Steve Ueda, right, says for all its growth, Suisan’s heart remains the fish market.

KHON2’s Wake Up 2day and Living808 present a special series from the Island of Hawaii. Trini Kaopuiki went exploring and found the joys of a staycation on Hawaii’s largest island. Everyone in Hilo ...

Suisan’s former CEO Rex Matsuno started expanding the company in the 1950s. Suisan now reports gross annual sales of $82 million and employs 185 people from fish cutters to computer analysts. The ...

Suisan Fish Market has a rich history in the Hawaiian fishing community and not only provides the freshest seafood, but gives back to the community too.

Spicy ‘ahi poke at a century-old fish market, sustainable shave ice made with organic syrups, a “sumo-size” loco moco at an iconic diner, sous vide lamb at a James Beard semifinalist’s farm pop-up, ...

Brittany Kiko, employee at The Isles Cafe next to the Suisan Fish Market in Hilo, said she was shocked when she heard one of Suisan’s buildings caught fire Thursday night. ADVERTISING Brittany Kiko, ...

From Sweetfin Poke in Santa Monica to Sons of Thunder in New York, poke restaurants are all the rage across the continental United States. But in Hawaii, where this chopped, raw fish dish originated, ...

Unilever (NYSE: UN, UL) today announced it has signed a definitive agreement to sell its North American seafood businesses to Nippon Suisan (USA), Inc, a subsidiary of Nippon Suisan Kaisha Limited for ...