This is a dish that came from a restaurant I worked at in Point Loma in the '80s, Le Terrasse. It was french, but because we were right next to the fishing fleet we always had access to fresh fish and ...

This halibut is a bit strange, but I promise you, it works well. Enjoy this halibut fish fry. Recipe: * Halibut cut into chunks * 1/4 cup breadcrumbs * 1/2 cup Bisquick (or any pancake mix) * 1/4 tsp ...

This recipe, from Stefan Hartmann, executive chef at Bacchus Restaurant is sure to impress anyone - whether it's a special ...

Give this nutritious and often under-utilized fish a tasty treatment with this recipe. Halibut is a tremendously low-cal fish. But while it’s one of the lightest fish you can cook, halibut still ...

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If you’re looking for a break from holiday feasting, fish is the perfect antidote. It doesn’t have to be boring or intimidating to prepare. Just choose the ingredients and cooking method wisely.

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Perhaps my family’s most diligent fisherman is my Aunt Barbara, my father’s older sister, one of nine O’Malley kids, who still lives in the house where they all grew up on 10th Avenue and Cordova ...

Roasted Halibut with tomato and olive sauce from Chef Eric Dreyer at Monarch restaurant in Downtown Dallas. Ben Torres / Special Contributor Hallelujah, we’re throwing dinner parties again! But what ...