Estadio, on bustling 14th street in Logan Circle, has one of the hottest Spanish menus in DC -- featuring delicious tapas and cocktails. Executive Chef Rufino Bautista, shares one of the award-winning ...

1 cup white wine vinegar 1 lemon 8 black peppercorns plus 4 bay leaves 2 tablespoons plus 2 teaspoons coarse salt, such as kosher or sea salt 1 whole (1 1/2-pounds) octopus, cleaned, see cook’s notes ...

Learn how to make grilled octopus with mole sauce and shallots. This recipe features tenderized octopus, charred shallots, ...

Celery is a long-season crop and whether it’s a rib submerged in a classic “Beer Mary” on my porch overlooking Lake Michigan’s sweet serenity, or whirled in a cold, creamy soup for my family during ...

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The first time I tasted octopus was at a Spanish tapas-style restaurant in Dallas, Texas. The octopus was boiled and then grilled and simply dressed with olive oil and lemon. It was tender, smoky and ...

Cooking tasty, tender octopus is way easier than it seems. Follow this recipe for the popular Portuguese octopus dish, Polvo à Lagareiro, and make a great version at home. Image: ©2foodtrippers What's ...

An easy to make, simply amazing recipe -- how to do Avra's perfect Greek-style grilled octopus dish on your own! Yummy yum yum! What a truly fabulous experience Avra offers! I dined with the cast of ...

We are pleased to publish a simple recipe for octopus soup this week, which contributor Shirley tells us originates from Guam. Thanks, Shirley! Next week, we will be happy to print a recipe for garlic ...