One of the beauties of simplicity is how it can sometimes rise to the level of extraordinary. The humble crouton is a perfect example of this in the culinary world. Often made of salvaged bread, ...

Homemade croutons are a crunchy, salty treat that make a delicious topping for salads and soups. We love the convenience of buying store-bought croutons, but if you haven't made them before, you may ...

In honor of one of Chicago's most iconic products, a partnership between Jeppson's Malört and Kooshy Croutons has resulted in a limited-edition Malört crouton, available for National Crouton Day on ...

Scatter them on salad, float them in a bowl of soup or munch them straight from the bag as a savory snack. No matter which way you eat them, croutons deserve a spot in the pantry. But which ones?