"Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame ...

When I first set out to impress my future mother-in-law some 40 years ago, I knew right from the start that this was going to be an uphill battle. A native of North China, she was the daughter of a ...

Cut chicken into bite-size pieces and place in a bowl. Remove tips from snow peas and cut diagonally into 1-inch pieces. Cut onion into quarter-inch thick slices and seed and dice the red pepper; ...

Chinese cuisine, a culinary treasure trove from the East, has enamored food lovers globally with its diverse flavors, ...

This stir-fry has a surprise ingredient that not only adds beautiful color to the dish but also tastes wonderful. The surprise ingredient is butternut squash! Not just any butternut squash, but ...

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Cashew chicken stir-fry blends Chinese and American cuisines, rooted in traditional Chinese stir-frying. The southern regions of China, where cashews are grown, influence the addition of the nut to ...