Mumbai: Godrej Vikhroli Cucina, a brand agnostic platform by Godrej Industries for food brands, writers, chefs, influencers, bloggers, and food lovers to engage, network and collaborate, launched ...

Butter chicken is one of those dishes that almost everyone ends up ordering at a restaurant. The creamy tomato gravy, tender pieces of chicken and rich buttery flavour make it a comfort classic on ...

Chef Varun Inamdar incorporates millets in a coastal Homestyle Prawn Curry. The dish combines prawns with ragi flour, coconut milk, onions, tomatoes and kokum. The curry is gently spiced with turmeric ...

Learn how to make Khasta Kachori at home with The Bombay Chef Varun Inamdar. Khasta means "flaky" and this flaky kachori is filled with a appetizing moong dal mixture which is deep fried. It is an ...

Chef Varun Inamdar creates tasty little baby vegetable cakes or galettes from ragi or finger millets. The Indo-Western fusion cakes combine roasted sweet potato, boiled yam, finger millets and mixed ...