Beef tallow is back because it adds rich flavor and handles high heat, making everyday cooking taste more satisfying. Cooks ...

The new dietary guidelines give federal approval to a fat that has slowly caught on with consumers, even as doctors have ...

As a trained chef and former restaurateur, I appreciate the added dimensions the right fat can bring to a dish, and I've rendered lard, tallow, and duck fat for my own use (I have a mason jar of ...

Crunchy Girl Products uses grass-fed, grass-finished beef suet and organic ingredients to create handmade skincare rooted in ...

When I was growing up, my mom, grandmother and aunt rendered the fat from pork bacon and poured it into a coffee can on the stove. They used it to flavor green beans, fry chicken and grease the cast ...

Whole Foods has identified eight major food trends taking over this year, straight from iconic and up-and-coming brands. 2026 ...

Tallow is animal fat that has been rendered. Rendering is a cooking process that involves melting and straining fat, resulting in a pure, shelf-stable product. Tallow can be derived from several ...

Cooking with animal fat like beef tallow, duck fat, and pork lard has been popular for decades among home chefs and pro cooks alike. The interest has been sizzling more recently, which might have you ...

Beef tallow, which once might have been more at home in a Dickens novel than a TikTok video, is having an official Moment. Influencers are singing its bovine praises. Robert F. Kennedy Jr., the Health ...

My recent social media feeds have suddenly inundated me with videos, testimonials and advertisements for a sure-fire way to reverse the aging process for skin and reducing wrinkles, especially ...

Beef tallow fell out of favor in the 1990s, but it's back big time. It's popping up in restaurants and home kitchens, and on TikTok, where health influencers debate its benefits. This versatile animal ...