Try these healthy and flavorful dinner recipes, which are made using two of our most beloved pantry staples: rice and beans.

Red beans and rice make for a satiating meal. Here's how to dress up Aldi's mix, keeping it affordable while delivering deep flavors and various textures.

Matt Horn’s newest cookbook — “Kowbird: Amazing Chicken Recipes from Chef Matt Horn’s Restaurant and Home Kitchen” (Quarto Publishing Group, $25), due out May 28 — combines recipes from his ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Leftover rice is one ingredient I always have sitting in my fridge.

If you like beans, today is your lucky day. They're cheap, packed with protein, and super easy to work with. You can stretch ...

As warmer weather arrives, I love to have an oversized bowl of grain salad in my fridge to serve up whenever hunger strikes. Otherwise, I find myself lapsing into my natural state as a closeted lunch ...

Nachos are usually a meaty affair, but when canned black beans, lentils, and mushrooms come together, they create a deeply satisfying vegetarian chili that’s perfect for topping nachos. This ...

PENSACOLA, Fla. (WKRG) — Mardi Gras season is moving into the final, fun-filled days and a lot of you will probably be enjoying one of the season’s favorite dishes: red beans and rice! News 5’s Drexel ...

Stuffed eggplant will be an instant favorite!