If you’re looking for a dessert that combines deep chocolate flavor with a bold coffee kick, this keto mocha cake is the perfect match. Made with almond flour and filled with layers of ...

This video shows how to make a Cherry Bakewell Steamed Pudding — a soft almond sponge topped with jam and cherries, inspired by the classic Bakewell tart. It’s rich, comforting, and easy to make with ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Here the sharp flavour of raspberries and cream is sandwiched between layers of almond sponge, ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

04:00, Sat, May 17, 2025 Updated: 11:29, Mon, May 19, 2025 The iconic coloured squares in Battenberg cake make it a distinguished tea time staple — one that is loved for its bold almond flavour and ...

It’s holiday-cookie season, and according to Rich Torrisi of Torrisi Italian Specialties, Christmas would not be complete without an industrial-size batch of the almond sponge-cake concoctions known ...

The smell of frangipane (the classic French almond sponge) coming out of the oven is amazing. This is a bake that needs to be cooled completely before you eat it: it will keep for a week or so in an ...